TASTING NOTES

Varietal: 100% Glera

Appellation: Prosecco Spumante DOC Extra Dry- Veneto, Italy

Bubbles: Spumante (Full-Sparkling)

Alcohol Percentage: 11%

Residual Sugar: 15.5 g/l

Fermentation: Cold maceration of the grapes and natural fermentation at a controlled temperature of 60°F. Sparkling fermentation in pressurized stainless steel tanks for one month.

Aging: 1 month bottle aging

Bottle Closure: Cork closure

Bottle Size: 750mL

Cocktails

Discover sparkling cocktails with Riondo Prosecco.